The November 29th episode of KBS2’s 'Fun-Staurant' showcased an intimate look at the life and challenges of the cast members. The broadcast featured the emotional second childbirth journey of Oh Sang-jin and Kim So-young, revealing that the process was not a simple, easy delivery despite their preparations. Additionally, the show highlighted Lee Jung-hyun’s heartwarming dedication to her parents-in-law, where she prepared a special meal using fresh abalone, and Son Tae-jin’s visit to Noryangjin Fish Market with his father. These stories emphasized the intersection of family milestones, professional responsibilities, and culinary dedication. | The November 29th episode of KBS2’s 'Fun-Staurant' showcased an intimate look at the life and challenges of the cast members. The broadcast featured the emotional second childbirth journey of Oh Sang-jin and Kim So-young, revealing that the process was not a simple, easy delivery despite their preparations. Additionally, the show highlighted Lee Jung-hyun’s heartwarming dedication to her parents-in-law, where she prepared a special meal using fresh abalone, and Son Tae-jin’s visit to Noryangjin Fish Market with his father. These stories emphasized the intersection of family milestones, professional responsibilities, and culinary dedication.